When staying at the Hotel Duo and dining in the hotel restaurant you can enjoy the beautiful views of Mount Radhošť, part of the Beskids. The interesting selection of dishes includes tasting and wellness menus as well as regional specialities such as game goulash served in a loaf of bread and other game delicacies including wild boar.
You could also plump for one of the chef’s recommendations – Beskids lamb stewed in red wine and served with mashed potato and sauerkraut with bacon pieces is just one of them. The range of excellent wines and draught beers is superb, as is the wide range of cocktails we mix.
.JPG?width=1920&height=1280&ext=.jpg)
